Spicy Asian Noodle Soup

Spicy Asian dishes are my favorite! Not the sickly sweet MSG laden ones, but home made, tasty ones. You can use shrimp or chicken in this delicious recipe, but it can also be made vegan as well. This recipe is simple, but with complex flavors. Start a day or more before the day you needContinue reading “Spicy Asian Noodle Soup”

African Peanut Stew (vegan)

As you may have noticed, quite a few of my recipes are spicy. And this recipe is no exception. You can control the amount of heat you use though. You can choose what sides you want to serve with it, but I like to use rice and home made Naan bread (recipe here) Naan breadContinue reading “African Peanut Stew (vegan)”

Creamy Roasted Potato & Carrot Soup

I love soup for chilly fall and winter meals. As a newer plant based eater, I am always coming up with combinations I think will make a good soup. This is one of my favorites! This recipe can be made Vegan or Vegetarian and serves 4 Let’s Get Cooking! Ingredients: 1 lb organic, Russet orContinue reading “Creamy Roasted Potato & Carrot Soup”