Let’s Make Baked Pumpkin Doughnuts

It’s fall, what else can we make with pumpkin? That was a humorous rhetorical question 😉 Well of course, we make doughnuts! I have rarely made doughnuts, in fact I just bought my first set of doughnut pans a little while ago. So I jump on the internet to see what others were doing. IContinue reading “Let’s Make Baked Pumpkin Doughnuts”

Pumpkin Pop Tarts with Maple Ginger Icing

An adult version on a childhood classic. We didn’t get pop tarts often, but my mom would get a box from time to time. I loved them toasted and would eat mine so slowly savoring every bite. Now that I’m grown, I can make them bigger and better. I originally found this recipe on Delish,Continue reading “Pumpkin Pop Tarts with Maple Ginger Icing”

Pumpkin Pie Spice

Spices and seasoning are an a crucial part of cooking and baking. Without them, food can be bland and unremarkable. But the addition of just the right combination can have a profound effect on your dishes and make the just okay into spectacular! Who doesn’t love pumpkin pie, right? The key to a pumpkin pieContinue reading “Pumpkin Pie Spice”