As a kid, I hated most of the Thanksgiving dinner. Not sure exactly why, but maybe it was the gooey, wet stuffing, dried out turkey, the cottage cheese jello salad or that damn canned cranberries sauce. I stuck with the mashed potatoes and dinner rolls. Don’t get me wrong, I love the flavors of Thanksgiving,Continue reading “Fried Corn & Herbed Stuffing Casserole”
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Cooking with Kristy 