Blog & Recipes

Blackened Seasoning

Making your own not only tastes better, but saves money and waste! You can use this seasoning on fish, shrimp, lobster, chicken, beef or pork. When making your own seasoning blends, try and buy organic spices and here’s why. Ingredients: 1 Tbls paprika, 2 1/2 tsp salt, 1 tsp garlic powder, 1 tsp cayenne, 1Continue reading “Blackened Seasoning”

Cajun Seasoning

Making your own seasoning blends, not only tastes better, but saves you money! This combination of herbs and spices is great to use in any dish asking for Cajun seasoning or if you are making something a little spicy. (If you don’t like it to spicy, reduce the cayenne to 1 1/2 tsp) Try toContinue reading “Cajun Seasoning”

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About Me

Hi, I’m Kristy and boy do I love cooking, not just cooking, but preparing nutritious, delicious, beautifully prepared food. I have been told for years I should open my own restaurant, and I did just that. I had a Coffee House and Deli in Washington state that put out some of the best food around. The Deli became an overnight sensation and I found myself to busy and exhausted to do what I really loved to do. I would rather share my love for food and cooking with you, so here I am. Whether you enjoy plant based recipes or traditional ones I’ve got you covered. Most the recipes I share can be tailored to either of them. Plus I give you information, tips and tricks to help you along the way.

You can read more about me and my journey here.

Enjoy the journey and let’s get cooking!

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